Recipe: Tasty Raspberry Jam filled Butter Cookies

Without fail cooking ultimate Raspberry Jam filled Butter Cookies easy, yummy, practical.

Ingredients for Raspberry Jam filled Butter Cookies

1. Prepare : Butter, softened.

2. Prepare : Granulated Sugar.

3. Prepare : Egg.

4. Needed : Pure Vanilla Extract.

5. Prepare : All-Purpose Flour.

6. Needed : Baking Powder.

7. Prepare : Seedless Raspberry Jam.

Step by Step Cooking Raspberry Jam filled Butter Cookies

1. Cream the softened butter with the sugar..

2. Beat in the egg and vanilla extract..

3. Sift the all-purpose flour and baking powder, and combine it with the butter mixture..

4. Chill the dough for at least 30 minutes. Roll into one inch balls and flatten on a greased baking sheet..

5. Make a dent in the center and fill it with 1 teaspoon of raspberry jam..

6. Bake in a preheated oven at 175 degrees Celsius for 12-14 minutes..

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