Without fail recipe ultimate Shrimp fried-rice easy, tasty, practical.
Ingredients all Shrimp fried-rice
Needed 2 cups : rice (pre-soaked).
Needed 1 cup : shrimp (peeled and deveined).
Prepare 1 bowl : whole garam masala (2 cinnamon stick, 3-4 cardamoms, 2-3 cloves).
Prepare 1 : bay-leaf.
Needed : For veggies:.
Needed 1 cup : carrots (finely chopped).
Needed 1 cup : broccoli (finely chopped).
Needed 1 cup : green beans (finely chopped).
Needed 1 cup : cabbage (diced).
Prepare 2-3 : small colored peppers (diced).
Prepare 1 cup : sweet green peas (boiled).
Prepare 3-4 tbsp : dark soy sauce.
Prepare 2-3 tbsp : green chili sauce.
Prepare 2 : eggs (scrambled).
Needed 2-3 tbsp : crushed peppercorns.
Stages Cooking Shrimp fried-rice
Mix some salt and peppercorns and rub along the shrimp well. Put some oil in a pan and lightly saute the shrimp..
Parboil the rice until its 80% done and keep aside..
Put all the veggies together in pan and and lightly saute them. Add the garam masala and bay leaf and soy-sauce and continue stirring in between. Cover and cook till veggies are tender. Add in the shrimp and egg and mix well. At this stage add the rice and keep stir for once so that it doesn’t break. Cover for some for time and serve with curry of your choice..
