Without fail recipe ultimate Rice with shredded fish 🐟 easy, fast, practical. Great recipe for Rice & Mushrooms. This recipe i don't know from where, but my family always do it ,So I like to share it with you. Now add shredded fish and saute till tender. Sprinkle salt, chilli flakes and oregano. A rice-fish system integrates aquaculture and rice agriculture.
This practice is highly valued as it was one of the first to be considered as a "Globally Important Agricultural Heritage System" according to.
Learn how to make Katsu fish with rice & shredded salad and get the Smartpoints of the recipes.
Arrange the fish on the prepared baking tray then mist with cooking spray.
Ingredients for Rice with shredded fish 🐟
Prepare : pieces of fish 🐟.
Prepare : rice 🍚.
Needed : chopped onion 🌰.
Needed : Olive oil 🛢, salt🧂,black pepper,crushed dried lemon 🍋.
Then shred or dice and add to your fried rice.
Or for a shortcut, I like to shred a rotisserie chicken.
Or even better, shred leftovers from my favorite baked chicken breasts Didn't have oyster sauce, so used a little fish sauce which wasn't overpowering.
At end, topped with wonton strips for a little crunch.
Step by Step Cooking Rice with shredded fish 🐟
- I fried the fish and then shredded it and mixed the the onion, sprinkle the salt,black pepper and the dry lemon..
- Fry the noodles until they become blonde with olive oil, then add rice to it after being immersed in water for a quarter of an hour, then stir for half a minute and add a cup of water to it. Then add the fish mixture to it and stir it until it mixes, leave it for ten minutes, serve hot.
Transfer coconut rice to a serving bowl.
It's delicious as is, or top it with a little toasted coconut if desired.
Preparation of Fish. - Meanwhile: Clean and debone the fish fillets. - Make some cuts on the skin, sprinkle salt and pepper. - Place the fish on the hot Please note that If you don't like to have a dark tahdig like the one in this recipe, just don't mix all the rice with herbs, add a layer of white rice first.
Fried rice loaded with ham and veggies that is so delicious it is better than takeout!
My obsession with ham fried rice started at a young age.
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