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Recipe: Delicious How to Make Rice Crackers At Home Easy Recipe ThaiChef Food

Without fail making ultimate πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food easy, yummy, practical.

πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food
πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food

Ingredients all πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food

  1. Needed : cup. Jasmine Rice.

  2. Prepare : cup. Water.

  3. Needed : cup. Sticky rice.

  4. Prepare : Red Rice.

  5. Prepare : Cup. Water.

Stages Cooking πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food

  1. Cooking Jasmine Rice β€’ washing rice with water a few time β€’ and add 1 cup of water same measurement to rice and cooking with rice cooker β€’ leave cool and put in Plastic bag β€’ Rolling lightly and cut into square shape β€’ separate cracker and leave dry for 3 days β€’.

πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food
πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food

πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food
πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food

πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food
πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food

  1. Fried on medium heat for perfect temperature rice cracker go fluffy straight away.

  2. Sticky rice Cracker β€’ sticky rice + red rice β€’ washing sticky rice with water a few time β€’ Add 1 cup of water β€’ cooking with rice cooker β€’leave cool and put in plastic bag rolling lightly and mould into round shape (wet your mould before easy to cut) β€’ we use leave over rice and mould again cut into square shapeβ€’ separated cracker and leave dry 3 days.

  3. Fried on Medium heat β€’ move and press under to ensure even cooking β€’ Done..!!πŸ˜‹.

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