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How to Make Yummy Thai Khao Tom Goong Thai Rice Soup with Prawn ThaiChef Food

Without fail making ultimate πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³Thai Khao Tom Goong β€’ Thai Rice Soup with Prawn |ThaiChef Food easy, delicious, practical.

πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³Thai Khao Tom Goong β€’ Thai Rice Soup with Prawn |ThaiChef Food
πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³Thai Khao Tom Goong β€’ Thai Rice Soup with Prawn |ThaiChef Food

Ingredients for πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³Thai Khao Tom Goong β€’ Thai Rice Soup with Prawn |ThaiChef Food

  1. Prepare : Cooked rice.

  2. Needed : cup. Water.

  3. Prepare : Soy sauce.

  4. Needed : Fish sauce.

  5. Prepare : Ground White pepper.

  6. Needed : Salt.

  7. Prepare : Prawn.

  8. Needed : Chopped garlic.

  9. Needed : Ginger.

  10. Needed : Galangal.

  11. Needed : Coriander leave.

  12. Prepare : Spring onion.

  13. Prepare : Vegetable oil.

Step by Step Cooking πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³Thai Khao Tom Goong β€’ Thai Rice Soup with Prawn |ThaiChef Food

  1. Chopped Garlic and Galangal and fry on low heat until starting turn color then remove β€’ add crispy garlic and galangal oil for stock β€’ add water and coriander root and bring it too boil β€’ blanch prawn and transfer to cold water to keep it firm..

  2. Use prawn shell for stock (if don't have no problem) β€’ Do not boil prawn shell too long stock will turn black β€’ add cooked rice and seasoning with Salt + soy sauce + fish sauce and rock sugar β€’ add prawn at last one β€’ Done !πŸ˜‹.

  3. Before serve on top with coriander leaves and Spring onion + ginger + crispy garlic and galangal oil πŸ˜‹πŸ˜‹πŸ˜‹.

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