Without fail cooking ultimate Tomato Rice easy, tasty, practical.
Ingredients all Tomato Rice
Prepare 3 cups : rice (any type).
Needed 7/8 : medium sized tomatoes.
Needed 4 : green chillies.
Prepare 4 cloves : garlic.
Prepare : Salt.
Prepare 1 cup : cabbage.
Needed 1 cup : carrot.
Prepare 1 cup : spinach.
Needed 1 cup : sliced onions.
Prepare 4/5 : pepper corns.
Prepare 3 : tbspoons coariander leaves.
Prepare 1/2 : tspoon turmeric powder.
Prepare 3 : tbspoons desi ghee.
Needed 2 : bay leaf.
Stages Cooking Tomato Rice
Soak rice in water for 30 minutes, chop veggies, chop tomatoes.
Blend tomatoes to smooth paste.heat pressure cooker add desi ghee.once hot add black cardamom,pepper corns, garlic,onion,bay leaf, green chillies.saute.
Add all veggies one by one and saute add tomato puree. Mix well add turmeric powder.saute till aromatic.add water gradually as we have added tomato puree, salt.mix well..
Give two whistles.serve hot with curd and salad.tastes yum.before blending deseed tomatoes.do not add any additional powder masala.as it tastes good with minimum masala..
